Kida - REGGIO NELL'EMILIA

Invited to lunch here by some suppliers in the area. Was very busy at 1pm. Had to wait 10 mins on a table. Service was slow. 20 mins before we were brought water or bread. Was nearly 50mins from when we sat down before we had food on the table. Eventually when it did arrive, the food was good. The risotto was excellent as was the beef tartare. Would return as the quality/price level was good and was very clean. They need more waiters though to cope with the spike of clients at lunchtime.

First time and with a tio dinner company, it was not bad, good accolience and good service, good appetizers only negative note the polipo in the salad a little duet, the scialatielli bene, the risotto no, a little mellow, discreta the grilled and fried mixture in the discreet complex, to try again with few people

Octopus tentacles on potato puree (antipasto) : the tentacles were a little hard and the puree of potatoes too solid and little tastypaccheri with seppioline : much better but with some vegetables still a little fast cruel service excellent for a working lunch