Chef Julián Cartagena De Indias

We have the arroz marinera and the paella mariscos. very good

Came here on a Friday night and we were the only ones. server was super attentive and friendly. paella was amazing and one has to try. my friends and I almost turned around because it was empty, but we were so glad that it was because it felt like a private fantasy dinner. definitely recommend to visit everyone and if they are from the usa and want to try good paella, go here. Edit: after other reviews, the price is not bad from usd to cop. eating was not over boiled for us, drinks were fresh (lungs). I was in many restaurants and I can compare this to eat in a chic restaurant that costs at least $50 per guest in nyc. personal opinion, but every claim to his own

It is a great Spanish restaurant, the best casuela de mariscos. very rich paella, beautiful meat too and friendly service. it's not cheap, but it's worth it.

This is one of the best tapas I had in my life. large size tapas, taste very organic, service is amazing. they treat you like a king. I love tapas and experience many different tapas restaurants. but believe me that this is one of the top 5. it is really good

A really good restaurant. Lovely waiter service and beautiful food. We enjoyed the meal so much we returned for a second meal later that week. Not overpriced and well worth a visit. Very easy to find. The only downside to it, and some may call it an upside, is that on both occasions we were the only couple in the restaurant. Very romantic, yes, but more people make a better atmosphere, I think.