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Feedback gevenIt's worth visiting the farm. if it is possible to recommend the ride with the golf carts explaining how the farm works. extraordinary. excellent meat. ratio quality/price according to the site.
A very positive surprise. is the second time we visited him and confirms the positive opinion of the first. very well the products, the kitchen, the treatment and the service. highly recommended, especially for meat lovers.
We've been friends to celebrate Saint we want. We asked if the morro is for the Brazilians and crispy people who have told us that if but it has been gelatin with salsa, we have eaten that it was not bad but little joy, then we told the waitress that it has not been like she said, but we have not eaten anything as they report it wrong. Chupito just invited a friend who asked him to think about paying it. the water was free and filtered, too. good attention just to ask for a long time and we had to take her to the bar to go. flowers on the artificial tables really if they don't get fresh it's better that they don't put anything that gave it a very nice feeling anyway, all of them, a great day. What a pity we haven't caught the farm and wine cellar visit.
The experience worthwhile. an excursion through your farm and so wineries. that I think it could get better, as it stays short, they would have to teach more parts of the farm. But I repeat that the experience is worth. Then we stayed there to eat. to say spectacular the flavor of such meats, we will repeat. price of quality joto.
Hemos disfrutado de una excelente comida en este restaurante. Los entrantes incluyeron caviar de ternera, morcilla, callos y verduras en tempura, seguido de una chuleta como plato principal. Todo estuvo espectacular. El servicio fue fantástico y muy profesional.
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