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Feedback gevenWe ordered some home piades between friends and arrived with more than an hour late. As soon as you arrive the farm was rude to us and refused our request for a discount. Place absolutely not recommended for services at home.
We had lunch by chance from John and his piadines, served at the chest by his wife and the preparation of the piadines the same John and the son. I had chosen two piadines (crudo rucola and stracchino and the other with pork onions and peppers) and we can only say that they were exceptional and that we will remember them for a nice piece. The thugs set up for the feast of Santarcangelo di Romagna were comfortable and you could choose whether to stay in the sun or under the shadow of the curtains. One of the best and most condesive piadines we've ever eaten.