Ricciardi's Pizzeria And

The food was good. I wish they would have had green olives. The reason for 3 stars was that pizza sizes were 10inch or 12 inch. For the prices, you can get an 18 inch at most other places. They serve thin crust or Chicago deep dish style. We had the Chicago; which was okay, but would rather have a thick crust. I'm an Italian from New York, so very critical when it comes to pizza. Appetizers were good. We had the Wisconsin cheese curds and Buffalo Blue Cheese fries. The place

You have to try this place! We stopped in a few months ago and had the thin crust pizza delicious! Stopped back Saturday and ordered the Chicago deep dish. It did not disappoint. I was in heaven. Can't decide which I like better. The owner is originally from Chicago, and even took the time to talk to us. We will definitely be back, just wish we lived closer. You won't be disappointed and certainly won't leave hungry!!!

Born raised in the City of Chicago, I am so happy this establishment exists. This place has the best thin crust Chicago style pizza as well as their deep dish! Their appetizers are a must as well. The atmosphere is great everyone is so friendly. I can?t recommend this place enough!

This was our first te trying Ricardi's. We had cheese curds, calamari, one thin crust and one deep dish pizza. Everything was well-prepared and seasoned. The service was great as well. Our favorite was the thin crust pizza.

Ordered take out, was ready in about 30 minutes. We ordered a 15 , thin crust, pepperoni, sausage, onion, mushroom, bell pepper, spinach and extra cheese pizza. Grabbed some Parmesan to sprinkle on top. The pizza was good and HOT, but there wasn't anything that made it stand out as exceptional pizza. (Maybe some additional seasonings, spices or marinara would have drummed it up a bit. I would definitely visit again as it is good pizza.