662 Bistro - Robinsonville

The restaurant was slow and so was the service. Once we did get our food it was impressive. Once the waiter George warmed up he was good too. The food was worth the wait. We would definitely go back again.

Worst experience ever. Early reservation, maybe 10 diners there. We ordered a bottle of wine. 40 minutes later the waiter had not been back. Someone else brought water and bread and that was it. Pathetic. Won't EVER GO BACK THERE. Walked over to Jack Bunions steakhouse without reservations we were seated in 10 minutes. At the same 40 minute mark we had appetizers, soup and they brought our entrees.

I actually enjoy my done in at the bistro. It was spaced out and my waiter was excellent. While he was a polite gentleman,he also came back to check and make sure everything was ok. I look forward to going back soon and trying a different entre.

Went for a birthday dinner and it was yummy, per usual. The menu needs some slight tweaking, as the seafood pasta dish is lacking in flavor and substance as far as a nice sauce goes and the seafood is over cooked. Also, the salmon croquette sandwich was good, but the croquettes were over cooked. The halibut was also tasty, but dry. The cocktails are overpriced for what they are, and took forever to come to the table. Also, there was a pretty long wait for the server to come around. I’d say they need more staff during busy hours. And the music was LOUD, too loud really. Overall this place has great potential, but needs some minor fixes and the chef might need some tips on preparing seafood properly.

The restaurant was slow and so was the service. Once we got our food, it was impressive. When waiter George warmed up, he was good. The food was worth waiting. We would definitely go back.