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Feedback gevenO ' Gabier is situated at a very small, 'picture postcard ' like Marina, main seating is outdoors. We had Moules Au Rochefort to start, served in the traditional black enamel pot, they were to die for good! Then we chose the Sole, simply grilled, came with...roasted veg and fries, that was delicious too, and the veg was cooked to perfection....we skipped dessert and went straight for coffee and Liquors. We had a bottle of Dry Muscadet wine which was excellent, (French wine is our favourite) it 's not reasonably priced, it cost €49 each for two courses, without the wine, we paid €26.30. Fab dining experience, all aspects of... But beware of Mosquitos they ate us alive so remember to use repellent!
An interesting experience as my French failed me and a had Le Bulot (whelks) for the first time along with les crevettes des roses (prawns). This restaurant is at the opposite end of the harbour from Cap Nell and both are well worth eating out...at.
Very good restaurant a warm welcome and delicious dishes
Very good restaurant the kitchen is very good and the staff very nice. Good value for money. I highly recommend we have had a very good time.
I knew the former owners and knew the quality I wanted to see this renewal. No disappointment on the contrary, tasty and colourful dishes, reasonable price for the quality of products and fast and efficient service, I highly recommend.