Reserveer nu
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Feedback gevenOpened three weeks ago. Clean interior. Food is very good not so Americanized. Dumpling is hand made. Take cash payment. “Crepe” is a feature and deserved so.
This place is opened up under New Management it is great food better than before and great service in the front of the house you have a MasterChef in the back that has been in this business for over 40 years and it's great food I love it very much and I will continue to order or go in and sit down and eat don't believe the past try the new
Love their vegan options! Their spring rolls, Pad Thai, and General Tso tofu are delicious! Will definitely keep coming back!
Big broken window in front dining room. Dirty glass. Food was horrible. No taste at all. Service was excellent. Never going back. Veggies dried out. Food had no taste.
Read the reviews flavors of Asia. Your place has changed and if you want to stay open, many things need to change. I can't even believe how bad this place was. It used to be my favorite Asian restaurant. I've eaten here many times before. Now, I'm just grossed out. There was a lid inside one of my sauces like it was dropped in The spring rolls were an absolute mess. They wrap them in the cellophane which is obviously going to stick to rice paper! So I called and the kid who answered the phone obviously didn't want to be there. I asked about it and he told me he was sick!!!! You have someone who is sick working? Good god! Oh, those 4 little pieces are the crab Rangoon. That's just pathetic . The kid told me there is nothing they can do and that's how they have to wrap the fresh spring rolls. I mean I feel like you can put them in one of their boxes or containers that the noodles and such come in. I couldn't eat then because the cellophane was stuck to the rice paper so you can't differentiate between the cellophane and the rice paper and it's just one big mess. I previously gave them 5 stars but this was so bad that they earned a 1 star.