Brado - Rom

Very good place, shame about the fried corn on the cob which ruins the menu a bit Food: 5 Service: 4 Atmosphere: 5

Brado is one of those places I've wanted to go to for years. What can I say, overall, it was a pleasant experience. The interior is very well kept although very noisy. I ate outside and I must say that it was very relaxing, despite the not exactly mild temperatures. Their strong point is certainly game and drinks, such as beers and wines. Very good sheep tartare and venison steak. For the first courses, they had already finished all the stuffed pastas on the menu, which they replaced with fresh pastas. In any case, very good first courses and desserts, but not unforgettable, for desserts, for me prices too high for what is offered to you. Well assorted wine list and fair prices. Quick and friendly service but at the beginning of the evening even too fast for my tastes. In one case they even took away our bread which we paid for) when we hadn't finished yet but then it was taken off our bill). Overall positive experience, medium-high prices €125 for two with a €30 wine) but it's worth it. Must try at least once.

Amazing food and atmosphere Food: 5 Service: 5 Atmosphere: 5

Brado offers a magnificent experience. The restaurant is taken care of down to the smallest details and nothing is left to chance: the combinations between their meats and condiments are perfectly constructed and executed in an excellent manner. The former are full of character and generous, the service is attentive without being intrusive, quick and kind. Interesting wine list. You go home perfectly satisfied. In my opinion, the bill is proportionate to the experience offered.

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Affettati Di Selvaggina