Acquolina In Bocca - Roma

Very good pizza, soft and crispy dough. Quality raw materials. The thing that surprised us more also were the super moderate prices for a pizza located in the shopping center of the capital. I really recommend pizza with salmon and boscaiola. :

The pizza is delicious, the dough is tasty, leavened perfectly, slowly, without shortcuts and beards, to better support any type of dressing. The fillings are really generous and range from the most classic to the unusual extremes, such as the surprising, delicious, mussels and gorgonzola

Now we have 5 times we take the pizza from Acquolina to organize our family nights and every time we are increasingly satisfied. Pizza is good both for the dough and for the condiments that are varied and imaginative. The products used are of quality and the processing always adjusted. The service is friendly and efficient. We will certainly continue to serve at Acquolina!

A corner of paradise for taste buds, crispy and fluffy pizza, feel the tastes partnopei for everything you take, really good!! !

I discovered this pizzeria through a promotion. Pizza dough is light and digestible. Pizza rich in seasoning. They have a lot of tastes to choose from. Pizza with potatoes reminds me of a pizza that I ate as a child and that then I never found in Rome. Good Carbonara. I do not love mushrooms but also this taste is really good. To try. I will return.