Cooking Officina Della Pasta - Roma

The place is very nice and the food is really great and the prices online. Pasta is of their production. Both the appetizer and the main course really great. I took a pastry out of the menu that was curious to me a lot and I have to say that it exceeded expectations. We will definitely return, also for the friendliness and courtesy of the staff.

Do not go there, there is no sea, there is no tablecloth or cloth napkin, moreover it is in front of a school and in the middle of the buildings of Acilia. In return there is no row, there is the table in the sun, a good glass of white well cold and the tonnarello to the best rock of the last 10 years. A lunch break that not even Charles of England... I haven't been up so long to shake my hand to the cook. All nice and nice. Right price for the quality offered and don't come to say ..però.. No one, though. Thank you. I'll be back a lot. But you don't go there or next time I'll have to wait.

Excellent price quality ratio, first fairytale made only with fresh pasta prepared by them, seconds perfect excellent quality sin for the place deserve more.

There was one morning to have breakfast was all warm and soft I would eat every day!! But the pasta is their strong)

Family atmosphere and warm, fast and efficient service, very good red beer at the plug. The dishes all very tasty, with selection of cheeses and quality meats, the first are delicious