Emporio - Rondissone

Pasta dishes were decent and the raw meat was nice. However, service was very slow. I don't recommend dessert here. The affogato had the wrong ratio of ice cream and the coffee was too cold; the lemon sorbetto was so tart it was inedible. Overall the limited wait staff was focused on larger groups. The atmosphere was also strange; this is a place set up for very large groups/special events vs regular dining it seemed.

I was celebrating New Year's Eve with family and friends I found myself great service, excellent menu, waiters ready to meet every your request, so much fun evening beautiful experience. I recommend it.

It was the occasion to celebrate the New Year with friends and family.... it was a wonderful evening.... we enjoyed all location .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Unique location, excellent dishes made all with excellent raw materials. what struck me in particular was the meatball with onion enamel, the special tuna calf, excellent wines with brand of the house, attentive and professional service. we were invited but if I have to recommend it for some particular event I would recommend it absolutely. congratulations on everything!

Unsuitable service pizzas arrived at the table in an evading way and with delay between the first and last even 45 minutes. very poor pizza quality. bad figure against our guests