North End Kitchen - Roswell

The atmosphere here is comfortable and inviting! The food is excellent, and you have the option to go for a lighter meal or a full-course dining experience. The drink selection is fantastic, and the service is attentive. You can enjoy your meal indoors or outdoors. We particularly enjoyed the small plates and side dishes!

Fantastic restaurant! We had a wonderful evening celebrating my husband's birthday. The food was excellent, and the staff were incredibly friendly and attentive. They provided excellent recommendations for both meals and appetizers. The chef even stopped by our table to ensure everything was up to our liking, and I can honestly say everything was delightful. I highly recommend this fun, welcoming, and clean establishment to anyone. They also have a charming outdoor seating area and a walk-up bar that is dog-friendly. We will definitely be returning!

I had one of the best dining experiences in Roswell at this restaurant. We had it on our list based on our research, and it exceeded our expectations. The atmosphere was perfect, with great attention to detail in the decor that really set the mood for our meal. Our server, Carola, was exceptional—knowledgeable, skilled, and helpful without being intrusive. I would recommend this place without hesitation. Enjoy!

I enjoyed a Sunday dinner with my family (seven of us total) after attending a play at the GET. Due to the weather and the Falcons game, it was a quieter night for the restaurant. The food was outstanding. I ordered the tuna, which is typically cooked medium rare, but they prepared it to my liking. I also had a chance to taste the grouper and crab cakes, which were excellent. The drinks were enjoyable as well. I’m not a big drinker, but our server, Mark, was very knowledgeable about their extensive drink menu. The Peach Princess and Attitude Adjustment martinis were particularly tasty. For dessert, we shared a brownie cake with ice cream, two blueberry cobblers with ice cream, and a crème brûlée among the seven of us. I’d say one dessert is easily sufficient to share between two people. We were very impressed with our server, Mark. Having worked there for three years, he had detailed knowledge of the menu and drinks, and he was always there when we needed assistance. As for the price, we spent about $65 per person, which was definitely worth it. Overall, everything was fantastic!

This was truly one of the best meals I've ever experienced. The crab cakes are almost entirely made of crab, with nearly no breading, and they are cooked flawlessly. The short rib flatbread is absolutely incredible. The chicken skewers are perfectly done, featuring just the right amount of lemon and dill to tantalize your taste buds. To top it all off, I had a crème brûlée that ranks among the top three desserts I've ever tasted. Manager Mike Vecchio was exceptionally gracious, and Ashley at the bar provided excellent service. The atmosphere is wonderful, the service is outstanding, and the food is simply exquisite. I can't wait to return!