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Feedback gevenSaturday we are visiting the beautiful exhibition on kandinsky and guided by a review of Venetian osteris stop us to eat in this tavern. the place is very small fortunately you can eat outdoors using some tables. the proposals are original, toasted, meatballs, we opt for two magies, i.e. open piadines with a sauce and a meat, we take artichokes and pork and truffle and raw, both very good. price.
The best toast of rovigo. Magie. ask them to be clear
After visiting the oak building, we went on the safe, having read the excellent reviews. the place is very small, having to eat inside for the icy wind. the cozy atmosphere however allowed us to get toasts and a magic, that is an open piada. the quality of the chosen ingredients is excellent, the courteous owner, smiling, kind in explaining the choice of combinations. really everything special at a price more than fair, the place is really to report and love for your work traps in flavors.
We were on a rovigo for an exhibition, and we decided to stop here for an aperi-pranzo before leaving. exquisite food and wine, the owner is of an unparalleled kindness, ready to recommend the dishes with a smile. everything is prepared at the moment. good also sweets (regorously homemade.) excellent experience!
Great beer and then there are the best toast of rovigo!!!! !