Sapristi - Rueil-Malmaison

I had the opportunity to taste the Sapristi and Merci Norbert for this good bread I haven't eaten since my childhood. I like bread a lot and I've tasted enough to say it's the best I've eaten for 40 years. Bravo and good continuation to open other bakeries everywhere.

Very nice place, tame atmosphere, excellent meal. Very personal. Very good time.

Second visit but nothing to see since the first: long service, aperitif served at the same time as the entrance, wine at the end of the dishes and 40 minutes waiting for desserts with less than average tiramisu. Too bad.

We went to Sapristi to taste the Prestige Menu and what a discovery! We enjoyed each other from the beginning to the end. I loved the capuccino in the entrance (a killing) and the tiramisu (a cloud of flavors) The frame is just beautiful and the servers with little care. To offer to a loved one or to himself! We recommend Bravo to the leader and the entire team, we will return!

The class while being friendly, welcoming and casual. Everything is perfect, kitchen, atmosphere, decor and service!