Rui's Steakhouse - S BRÁS DE ALPORTEL

Espaço agradável em zona calma! Atendimento com muita simpatia e sinceridade! Menu com bastantes escolhas dentro do conceito! Comida saborosa! Carta de vinhos com bons preços!

Bom bife, acompanhamento sem destoar. Bom ambiente, produtos de qualidade. A repetir, se a vontade fôr de um bife.

My wife and I were here for their birthday party as a mistake. it turns out that the restaurant was a misleading call based on pastness when it was at another place. the front of the housekeeper was inconspicuous and made me feel like I was back in a transport café in Britain. the starters were very simple and usually from packages. when we asked why some of the ingredients advertised in the menu were missing on our teller, we said they could not be disturbed because they were closed for a holiday in a few days! our main thing was to cold. the expensive steak we ordered for 2 tasted more like a roasted joint and water was thicker than the sauce. the grilled vegetables were quite tasteful and I doubt that I came close to a grid. their “special” chips tasted identically with craps from a package of unmarked crawls. I can't comment on dessert because I didn't want to waste my money on something else from a package. we have said to the house front how disappointed we were and their answer was that no one had to complain and come back again and again, what for all eight other people who came this evening, six of them who appeared new on the square? all in all, for the fine gastronomic prices calculated there are far better restaurants in sao bras de alportel for choice.

We came to an early jubilee dinner (6:30 a.m.) on the sunny terrace missed, farando (rui’s dad) moved quickly to get a rain umbrella that was just set up right to put us in the shadows. paula (rui’s mom) greeted us cordially and brought us delicious bread, butter and tapenade. we decided to make a 15 € vinho verde, as we knew we had fish. I chose a perfectly seasoned and presented turbot and my wife had laughs. both were perfect. from the great selection of sweets we had sweet potatoes, asparagus, and a grilled assortment-delicious. for dessert we chose an algarvian speciality-a superb carob cake with ice cream. the service was attentive without being pushed. it is abundantly clear that this is a family-run and the family is very proud of its facility. rui exposes a great meal and the others add his effort. presumably it cost about 55 € including wine, dessert and coffee, it makes for a great night. we'll be back.

Amazing eating; steak is the best, but unfortunately they fight for the staff so that the edge of the meal as they have to wait. only wish they had apologised in advance and we would be more understanding