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Feedback gevenGF Pasta available, but only two really GF sauces marinara and a tomato and vegetable sauce. They add a gluten-based chicken stock to their Alfredo and Pesto sauces, which is unhappy for sensitive Celiacs. My daughter went with the Alfredo anyway and had no problems, but I do not recommend for the really sensitive Celiac. The staff was very helpful and asked the cook many questions so that we could eat safely. You also have GF pizza on the menu.
They have gluten-free pasta and pizza available. Family friendly. decent, but not good food.
The gluten free pizza at this restaurant is delicious, but please note that there is a possibility of cross-contamination.
The restaurant offers gluten-free pasta with two truly gluten-free sauces: marinara and a tomato and veggie sauce. However, they use a gluten-based chicken stock in their Alfredo and pesto sauces, which may not be suitable for those with Celiac disease. Despite this, my daughter still chose the Alfredo and did not experience any issues. I would not recommend this restaurant for those who are highly sensitive to gluten. The wait staff was very helpful and consulted with the chef to ensure our meal was safe to eat. Additionally, they also have gluten-free pizza available on the menu.
The gluten-free pizza at this restaurant is delicious, but please be aware that there is a possibility of cross-contamination.