Creperie du Parvis

13,50 euros the crêpe!si again she was a copier as they say I will but when vs have 1 sole with 4 pieces of tomato that fight in duel bravo!!!!This is the 1st and last time they see me!Home very medium, no cb, cider served 1 cup of coffee and I pass.

The lady who seems to be the patronage to a deplorable welcome, we hesitated to put ourselves at table, indeed we would have to flee. We were 5, the boss takes the order for 5 pancakes, we are used only 4, the fifth never arrives we have to claim it and it disturbs!!! we find that the boss and the 2 employees in the back room really don't want to work. Mal served, employee behavior in dirty back, I don't care, local dirty trash that overflows, we're pointing out that the toilets are broken it didn't rain the boss, it's a comble!bad crêpes we suppose to be defrosted anyhow. It's really a shame for the city of St. bertrand to have such a bad place.

St bertrand of comminges is a beautiful village, the cathedral especially is worth a visit (take audioguides, very interesting!). But for the restoration. cata!!! : the room was not full but barely entered the waitress tells us that there will be waiting. Okay, we're on vacation, not in a hurry, we can take time. But when we saw how it was handled, we got scared. In addition to waiting times and the communicative stress of the waitress, the plates and galettes were really bad (we went to 4, 4 different choices.) the mushrooms of my galettes had been poured directly from a can, uncooked, unsealed. and higher rates. of never seen. Too bad, such addresses harm the interest of this village.

First of all, the waitress took my family of 5 and threw us upstairs while someone was fixing the toilets, disgusting. My father also was sat in a corner with a broken door behind him. The waitress took a long time to take our orders and bring our food. We decided to order desserts and after 25 minutes that they did not come, we decided to leave. When my father politely let the chef know that the service was not great, she insulted him and told him she didn't have time to hear his feedback. Another waitresses continued to insult him. When he asked for the name of the restaurant, she gave us a FALSE NAME. This is the worst type of service that I have ever received and I am absolutely disgusted.

Desert place when we settle. However, the boss will be outdated from the start. or simply elsewhere, disconcerting of lightness, not very welcoming. Well, when a few people add up, alone, it won't work out. waiting is endless as if everything was made on site in a gourmet menu. precarious installation with children: plastic tables too light and hanging on the terrace, installation not finished (the towel dispensers "coca-cola are all empty" what do they do?) our neighbors of tabloid have no covers, and go get themselves their carafe of water forgotten 3 times by the boss but they had two towels in paper, it would not be necessary for them to complain no more! Do we necessarily have to eat cheap to not say bad because we say "yes, why not a crêpe?" why crêpe laughs with cheap too often? This is the kingdom of defrosted at the drip and how to say. Run! past salad and totally industrial products. Crush! this professional is not one and should be limited to selling syrup to water. our holiday ended in beauty with this place that spoils the fame of the village.