Bar de la Houle - Saint-Briac-sur-Mer

Mussels in the swell. It is a good choice that we made: quantity and quality were gathered to offer a good dinner we enjoyed. we recommend the mussels with Provencal and Thai-style: tasty and scented. It is wise to book.

As usual we have enjoyed ourselves and this is not the first time since we have been present for several years to St.Briac and we are still at bertrand. fresh products, and even if we are in the simplicity of the dishes these are always presented in an original way.

A very good meal spent in the swell with our one-year-old baby (available at a high chair). The kitchen is very good: lobster sandwich and oyster tartar. waitresses are very pleasant and professional. Don't hesitate. a very good price (compared to the competitors on the street) and the owner of the very nice and coming restaurant.

We would have liked to have dinner, but the welcome wasn't up. Indeed, the restaurant had two tables of 4 and a table of 2 empty and not reserved but probably the waiter was unable with all its tables to compose a table of 5. hope that the kitchen is better than the quality of the reception

We spent two very pleasant evenings on the terrace of the bar of the swell. the reception is irreproachable, the patron is very friendly and excellent advice on his wines and spirits. the menu offers an impressive selection of rum, gin, whisky, wines and cocktails; I was thrilled to find the sprout served with prosecco. do not hesitate to ask for advice, everything is not on the map. it is also possible to enrich the aperitif around boards of the sea, tapas, and charcuterie of very good choices. The burger is absolutely demented! the terrace, furnished with large comfortable sofas, is equipped with a heating, which allows to spend a pleasant evening even late. Excellent address, every time a real pleasure. Bravo to the whole team.