Restaurant Le Passage - Saint-Cyprien

Superb restaurant and a very warm welcome. Fries a marvel

Very nice and cozy restaurant, super friendly and attentive waiters

Good place to eat, especially pq do not close kitchen at 14 h as most restaurants. Curious interior decoration. The only one but it is that the dishes service was very slow, 2 cooks in the kitchen that did not give abasto for all the diners that were in the restaurant, we had to wait enough for the second dishes. We could try the cassoulet, it's like a potage of beans with meat. It was good, not fit for the delicate stomachs.

Steady tray. Cannelloni from lamb in melted eggplant. Copious Cassoulet. A nice moment. Count on average 19€ for a dish.

At the foot of the City, we went there two evenings in a row so we loved: food (salmon cranes, duck magret, gratined molds, meat and cheese plates, fries, ALL was delicious! , attentive service and beautiful atmosphere (anime without being too noisy. A little jewel!