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Feedback gevenAs you descend the Copper Elevator and enter the world of Jean-Michel Lorain be prepared for an evening of being pampered.
Perfect service and impeccable meal the boss is smiling the suitable dishes beautiful place to come and eat
We had seen the reviews and went to this restaurant for dinner, Indeed, the young are very nice but the meal very disappointing a piece of beef say a beafteack and fries not excellent, and the melting with medium chocolate we have a doubt can be frozen!!! and these little young people looked a little overwhelmed. Well, nothing great. with regard to the hotel, we cannot judge because we did not stay there.
We were well received to 7 people on Friday of the ascent at 8:30 pm in this restaurant that does not pay for a mine but is held by young people who want it and it is to encourage because apart from the climbing cristo that receives dignified because the rest of the st stuffing restaurants are below everything!!!Even if the wait has been a little long, between their hotel and the resting they have!
Friendly welcome, impeccable service!! we highly recommend this restaurant for its value/price ratio and for the reception we received!
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