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Feedback gevenI'm gonna surprise you, but I ate well. I took the map (no pizza, no cake) and it was good. Yes of waiting but if it's done at the order it's normal to wait. The welcome is charming. a flat eat on the terrace is noisy with cars. a redo
We came with family a market day in the summer, attracted by the restaurant's facade. the waiting time was very long ( but all restaurants elsewhere were complete) and they were only two to provide service and kitchen. We took two gigots of tin lambs houses and fresh homemade pasta. dessert we took some toffee flans and a homemade chocolate cake too. everything was delicious is the majority of what is present on the map is made home. owners are very welcoming and friendly.
Paste and homemade pizza! or not. pizzas are small sizes and are not better than frozen.....Pulps... good quantity but full of oil and frankly far from being good! The gallettes are good and well-stocked, however, but not more!We left this disappointed restaurant!
Very good fresh pasta, made on the spot the same day, but galettes too thick, unlike the few spider canvases tense it and there behind the beams (this said without mischief, just to help improve the place that has good potential. beautiful room and a good reception). .
Let's start with the right point: they're nice and I don't like to say bad nice people but... it's really bad. Egal with the worst frozen pizzas of a supermarket !the pizza" of the velvety has only the name.
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