Le Paradisio - Saint-Julien-lès-Metz

Super on my husband and I had chosen to go to the restaurant because before the covid we loved to go, we went there early in September on a Sunday noon we c Assis and the great deseption ben we brought a vulgar leaf with some dishes and lots of pizzas we went out.

The service is deplorable. It took us 3:45 to leave. The server was very distracted, seemed to forget us, and could not properly describe the composition of the dishes and suggestions. The Coca bottles served with the empty aero were not removed and remained so for at least two hours. In addition, the server was not wearing the mask. Fortunately this server was attended by a very beautiful lady (probably the manager! Another server seemed quite familiar (the hands in the pockets in full service. In the entrance, the carpaccio was quite correct. In the dish, the pizza flame was very good but also very lean. In dessert, the white lady was served in a vulgar glass (traditionally, it's in a beautiful cup!, the remains very thin. And when we wanted to pay, we were waiting at the bar for a moment... The dishes were certainly good, despite the insufficient quantity, but the service was catastrophic, and we ate in 2 if it is 3 times more time than what would be expected of such an establishment. If you're in a hurry, place to avoid absolutely!

Very nice staff, excellent kitchen, value for money. Thank you.

A star doesn't deserve more, and I'm kind. Wait for more than 20 minutes without seeing the servers. We saw them, they ignored us. It's lamentable. They don't want to work on a Saturday night! Let them close. We wonder why there's no waiting like the Blue Mills? We got it. Welcome, friendliness, they don't know. It was before. To escape now.

EVITER !!!! Restaurant that does not respect sanitary measures. Incomplete card and few choices, endless waiting (1h for drinks, 30 minutes to have the map and 1h30 for dishes) frozen dishes, water full of INADMISSIBLE limestone!!!