La Baleine Bleue - Beoordelingen

Welcome. Great service. Great boss. a big thank you and soon

Family meals, but are disappointed, of the quality and quantities served a daily menu ordered to tell us 45 minutes after there is no longer the advertised dish...

Very friendly and good team and original dishes. a new decor is successful. we spent a pleasant moment in a charming place with a superb view of the sunset. goo...

We had a wonderful time. welcome, the setting and especially a bold and refined cuisine came to us. unanimously the best table of the island. Whale!

A nice setting on the harbour, but ridiculously small portions, has the card without formula on this Sunday noon ... a small piece of fish (a little too cooked)...

An irreproachable service, from servers to small care, The frame is exceptional, what to say from the kitchen... cooking the tab as desired, a very comforting p...

In the island of Re, the Blue Whale is made of splendor, where, once, a thousand delights have come to each heart. In aperitif, an Aperol Spritz promised exquis...

Very good food and impeccable service! Very pleasant atmosphere and decor!

Excellent fresh and tasted day fish with salt on the island of Ré

I had the pleasure of having dinner in this restaurant and I have to say that it was an exceptional culinary experience. The kitchen was a pure delight and I ca...

Excellent, efficient and friendly service. Delicious food, we had burrato and tomato salad it was full of flavour, tempura of prawns were very tasty, mains we h...

Medium food and very bad service. Still dont know the name of the wine that was served. After asking 3 times the waitress avoid telling me… better to choose ano...

La Baleine Bleue in Ile de Ré provided an unforgettable dining experience that left me thoroughly impressed. The food was exceptional, showcasing a delightful f...

Right from the gushing welcome and the city-smart decor, one had the sense of a restaurant targeted at undiscerning Parisien diners who might be more interested...

A tiny piece of goats cheese for starters with a few crumbs and half a grilled little gem lettuce with a few herbs. Both the fish and chicken were served with a...