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Feedback gevenExcellent cuisine and good choice of local wines Rooms: 3 Service: 5 Location: 4
Price and quality very good Service: 5
This place is what small town France is all about. The food is simple, but everything is done right, which you don't see a lot in bigger, more commercial restaurants. Fresh ripe tomatoes from the garden, and with the eye to take out the crowns, lettuce with the cheeseboard all leaves individually cleaned and dressed and a simple fig dessert to absolutely hit all the taste notes, sweet, fresh, acidity, creamy, rich but light. Service: 4
Wonderful evening in a charming, most French setting. Soupe au pistou and leg of venison in a red wine reduction were fabulous. Highly recommended on all counts.
Unlike several other restaurants in the area, we were welcome here with our dog. The place is really very charming. The food and wine fit perfectly within this setting and was truly delicious. The menu included typical French dishes brought in a culinary way. As a starter, we both ordered amandes de mer gratinées. After that, we enjoyed the pavé de boeuf tataki style with gratin dauphinois. Both dishes were very good but I was especially blown away by the dessert: panna cotta with fresh mango. As icing on the cake, the waitress was very classy, friendly and polite. Highly recommended!