Ristorante Pizzeria Winebar Vincanto

Very well maintained restaurant. The cut was a little dry and poorly seasoned Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 5

Friendly staff, honest prices and good quality. Simple and traditional environment with internal and external tables. I tasted a bruschettone with porcini mushrooms: overall it wasn't bad, but I didn't like the type of bread used, a far cry from an oiled and toasted bruschetta. It was more like toast. The porcini mushroom filling was quite good, but the lack of a tasty base was noticeable. The steak with rocket was good: the meat was tasty and of good quality. Even though I would have preferred it a little rarer, I ate it willingly. I would avoid lemon for this type of dish, preferring cherry tomatoes as an accompaniment. The cut costs €17. Overall, it's a quiet place to eat in peace and is also suitable for families. There are various dishes and the first ones I saw looked good. I think I'll be back to try some of them. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 3 Service: 3 Atmosphere: 3

Very friendly staff, great location And above all great food Parking: Large public parking Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Spaghetti Allo Scoglio

Young customer service, good cuisine also in terms of value for money Pleasant environment also outside Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4

Excellent restaurant. Seafood appetizer, seafood ravioli and fabulous tuna steak. More than honest account. Perfect service from the girls. Thanks for the lovely evening Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5