SP20 - Salvador

#ApronDiaries<br br We dined late one night, we were people. We ordered Southwestern and Australian Barbecue. The quantities were enough for everyone. The beers came super cold and the ribs were delicious Australian barbecue.

I liked it coming back, I found the very tasty food and the drinks too. attention to the reason why there was a little delay of the waiter. now had moments that the air did not accompany the heat. in the most recommended .

Low frequency, lazy manager without at least helping, seeing that a single waiter was completely blocked with all the outside, she simply stood still without at least helping to delay the entire service. It's not because he's a manager who can't serve a table.

Terrible care no longer blame the waiter and yes the direction by not putting more employees, to deliver a quality service, had people sitting and leaving due to the service is terrible (dear... more

I was deceived by the waiters, who offered a “promotion” of the house: buying 3 long necks, I would take 4. put a bucket with 4 bottles, on a reserved space table and ready opened 1 for me. I thought it was beautiful... I had 2, I gave 1 to my friend and I was taking the last, it was a dark beer. I thought the waiter was wrong and I went to change the... more