Don Andrés Vegan Food Coffee

Had breakfast at Don Andres, I had the gringa and my husband had the tacos al pastor. Before or food came out we were brought it a plate of melon with an amazing plate if mixed seeds and shredded coconut and a glass of freshly squeezed orange juice. As we are bad tourists and do not speak much Spanish the gentleman serving came out with his phone to translate for us which was a lovely gesture. Once our main food arrived we were not disappointed, fresh cilantro, onion and avocado where brought out as a side dish. Amazing food and exceptional service, best food by far! Ps. Pina colada cake is to die for only complaint was that the bill seemed excessively high to what were had worked out, no proper bill presented and due to our lack of Spanish we couldn't query it. Left feeling a little disappointed, beware that the price you see may not be the price you pay.

Great food. The owner and waiter are lovely. My friend said he has never been treated so kindly in a restaurant. They also care about street dogs and cat. True beautiful people and good food

Came yesterday, it said it was open on Google. We called and the phone kept ringing. We walked 20 minutes there in the rain to discover it was closed. Came back the next day. Had the longaniza tacos, SO GOOD

It's a vegan restaurant with a lot of options,mostly Mexican food, tasty but the service can be slow, even if it's not crowded. They accept credit cards with an added charge of 4%, the prices are so-so and you can take their products to go (green and red chorizo, mixiote and other meat substitutes made with soy). It's located in an alley so it can be easy to miss from the street the first time.

Best Vegan in Mexico City! I was on Day 4.5 of my hunger strike while on vacation with my foodie husband who is the world 's biggest meat eater. Even my husband 's mouth went from making fun of my tofu torta to watering wishing he had ordered something. Folks...the service is slooooowww! Don 't go hangry and ruin your experience. Bring a friend and plan an hour out of your day. Trust me it 's worth it! I am posting the menu in English for those who may not read Spanish :