Café 1900 - Samaipata

Ok for a quick bite but we had to pay extra for the eggs

My introduction to Bolivian food so I will admit I don't have much to compare it with but I thought it was delicious and my Bolivian dining companion enjoyed it too. We had the chorrellana (fried beef with onions and tomatoes) and the pollo milanese washed down with a delicious Bolivian red. Atmosphere was a little lacking but it was a cold Monday in winter!

Once a nice place, today in very bad shape. The food it good though.

Good coffee, good Internet, staff aren't the friendliest, but there's a pleasant terrace outback that is sheltered from the wind.

The cheesecake maracuya was awesome!