Trieu Chau - San Andreas

My friends and I had a great first experience here! We are all from Canto region in China and the food here taste very authentic! I loved the combination noodle soup I got very good size, variety of ingredients, and really good flavors! I'll definitely come back here and highly recommend this place!

Was curious about how much Khmer food I would find there. A great fusion. Small, busy restaurant. Table service was great! Cambodian+Chinese+knowledgeable chefs made for great food. Food was flavorful and I could tell the broth was homemade. Having the choice of noodles was a huge plus. We chose the flat rice noodles which is my preference in noodle soup. Only thing my dining partner complained about: bone-in cuts of neck meat served in the soup. I would order extra meat next time but generally noodle soups do not come with much. I always try the pin noodles wherever I see them served and not only was it full of flavor, the chicken was tender and well flavored which is a nice surprise considering many restaurants do not focus on the meat in stir fry noodle dishes. Nice extra: chili oil was spicy. Haha. Rare these days. You know they care because it?s a necessity. Everybody seemed accommodating and nice. I would go back any day.

Soooooo good! Very tasty bbq pork fried rice and salt and pepper chicken wings. Definitely making this a go-to of mine!

Oh my goodness? if you love finding hidden gem/ mom and pop own or privately owned restaurant that are so good, THIS IS ONE OF THOSE! I came here with some friends after a retirement ceremony down town and we tried everything we wanted and it was amazing!! First we got the Chinese donuts with a side of warm condensed milk, at least I think that?s what it was. The donuts were so delicate but had an amazing crunch and the side dip of condensed milk was just the cherry on top! Just a nice sweet starter. Then we got sat and pepper calamari and salt, salt and pepper shrimp and egg rolls as appetizers (I know it sounds like a lot but I was with a few people) the salt and pepper seasoning on these was absolutely amazing! The peppers were so pronounced but not in an overwhelming way and it complimented the salt on both the calamari and shrimp! It was really such a beautiful stunning and tasty appetizer! We were trying not to take to many at once! The egg rolls were also delicious, nice fresh flavors inside them and just really delicate! My friends ordered the pad Thai which was pretty good. My other fried ordered orange chicken a it was so fresh! It taste like they had just made the sauce five minutes ago from actual oranges! It was so pure! And I got the bone beef stew with rice noodles and oh my goodness it was so wonderful! If you like pho you will enjoy this soup! It is not pho but PLEASE, don?t limit yourself to just pho because there are so many more soups out there! It was so light and fresh and the meat was so tender in it! The staff was so nice and tentative to us! They were also very welcoming! Ugh I want to go back already!!

Legit. We are from OC and very tasty like OG Trieu Chau in Santa Ana, which we have been going to for 30+ years. They got all the classics: Noodle soup, duck, Chinese donut, fresh soy milk, sate sauce, wonton noodles and today we tried popcorn chicken... Goes perfect with rice. Friendly and mom and pop owned.