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Feedback gevenBeautiful brewery in ballester, quite hidden, but it is found. we ate an infernal bit, the fiambres and sausages are of schreiber the best of Argentina, and the encurtidos are of the mountains, exceptional. the beer is a beard in 8 varieties, the cold of the serpentine, of dessert mousse de frambuesa. I'd also add coffee, they don't have. I'll come back, I'll charm, excellent attention in particular of manuela that throws the beer.
We went in group. We've had a barbarian. The beer is very rich, the chopped could be much better. It's also a nice place to go!
It is a place that I did not know in villa ballester. away from the gastronomic circuit, but highly recommended.! is an old case, very nice and very well set. from the outside it is difficult to realize that there is a restaurant and brewery, because it looks like a very important but normal house, without any signs to the street and in total harmony with its surroundings. the cervecero patio is very well decorated and the interior also. They deliver some cards to the entrance and one approaches the bar and asks for the beer that you want. dishes and drinks without alcohol are arranged at the table. the beer was very good. regarding the food, what I got is that they don't have a very abundant letter (and in my opinion that's good) but the food was tasty. I ordered bondiola to beer with potato salad and both were tasty. At the table they asked for goulasch with spätzle and they were good too. The sausage table looked delicious. the attention of the very friendly staff and also you have to touch the bell at the entrance to open the door, which adds a security plus.! prices are reasonable...about $300 per person, depending on the dish and the amount of beer you drink. there is a menu for children, which is good and there is also wifi.
We were booked a table on the top floor and the noise level made conversation impossible. the food is good, but in my oponion instead of mustard on top it would be better to offer better quality condiments to enjoy the sausages. the intention is very cordial, and the reasonable expectation. the beer is red beard, which already became more indotrialized than artisan...The bread with very little grace and a small bowl of mani. they charge table service
Naaaaah, they're the most. the owner is a divine, I don't know his name but I send him a xq greeting the five times I was not only talking to me, but the best wave. Congratulations on everything this restaurant represents. I'm a fan of lying beer and the truth is exquisite. history and vintage also fascinates me, and they knew how to treat the aesthetics of the place in an excellent way: super modern with all that touch of history that breaks it. The food didn't really stay behind. I ate several things: super recommendable salads (compare very good portions). The only thing, small, I don't know if they've changed it: they use frozen straws for fries. amazing, when I can go to ballester, I'm gonna go through this place oootra time. Recommended to go with friends, family and children. is a warm, chic and fun place.Fan de bierhaus :):)
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