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Feedback gevenRestaurante Utrac on the property at the Cacique Inacayal Lake Hotel Spa, San Carlos de Bariloche is fine food at this resort Argentina city. If you are staying at the Cacique Inacayal Lake Hotel Spa, we recommend breakfast on site at Restaurante Utrac. And through serious tours... during the day we enjoyed the menu and food of Maître Pablo Godoy during three evenings. Ambience: Fine food in San Carlos de Bariloche with an open and very comfortable restaurant. Service: Flawless. Noise level: Very, very comfortable. Food: three evenings – seafood, ribeye steak and tapas – with a very nice wine selection. Restaurante Utrac on the property at the Cacique Inacayal Lake Hotel probably offered the best restaurants of our Chile – Argentina expedition. The location is located on the banks of the forty-four kilometers long lake in the foothills of the Andes on the southern shores of the Nahuel Huapi lake. Maître Pablo Godoy ensured that we would feed on excellent Argentinian beef – mostly ribeye and Argentine Cabernet Sauvignon. For our last tapas dinner, Maître Pablo Godoy arranged special Argentine music. The tariff is appropriate for the tariff.
My Italian wife and I stayed three nights at the hotel and we ate all dinners at the hotel restaurant. We usually avoid hotel restaurants, but this is really good. They have a good selection of warm and cold starters. You have the necessary options for main courses and they are all good. We also recommend this place for the atmosphere, friendly and attentive staff. It is a good value for money.
Loved the included breakfast buffets amazing choices all freshly presented in a beautiful fashion. Enjoy a complete meal included in our tour package, then a few light meals that were not included. Everything was always excellent. The prices were reasonable... Service was quickly complete. Good choice.
Upon arrival at our hotel at 9 a.m. we decided to eat at the Utrac restaurant. The food was of excellent quality. We split a steak and a pig's dish. Both cooked and presented. We also shared a bottle of Pinot Noir, as they have no white wines, although they were on the wine list. Service was average. Check your invoice carefully for accuracy. Have fun.
Un resto del hotel, el cual cuenta con pocascomidas, pero las pocas disponibles son muy ricas y a su vez no es caro.