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Feedback gevenExcellent food, among the best restaurants on the Pontine coast, excellent quality/price ratio. The staff is very kind and knowledgeable, it is advisable to book especially for lunch on Sundays
Kindness, courtesy, you see the fish displayed on the counter... excellent cuisine. Highly recommended
Tutto davvero squisito,cibo molto buono e pesce di qualità,personale di sala molto attento alle esigenze del cliente,peccato soltanto per lo scontrino non fiscale !
Finally!!! Eating well at Circeo has become difficult, quality non-existent. Then you go to eat at Mariolino and you 'll change your mind!!!! Very fresh fish spaghetti as per my request, very al dente. Very kind and quick staff with every request, golden frying not black like other places. Fair prices for the quality and not as expensive as many say. We will definitely be back P.s. I don 't give 5 stars only because the prawns must be cleaned of entrails before being fried
We recently left this fish shop... because I would like to underline that it is a FISH shop and not a restaurant. We had a terrible fry, 4 slices of salmon for 15 euros, 2 raw prawns and 2 raw prawns for 40 euros, 2 linguine with lobster, but it was no longer there and they gave us lobster, which we know costs less, but they charged us the same, i.e. 50 euros per dish, 2 glasses of wine, the total 180 euros. Lastice we pointed out to them that most of it was raw and we sent it back and they replied that we ate the pasta. I was speechless, they didn't take anything away from us, in fact the owner even made a frown on her face. I told her it was better to go to the restaurant and she said nothing. Midges in the glass, incompetent waitresses, for goodness sake never again and I hope that someone reads this review because then they know that it would be better to go elsewhere to eat better at these prices.