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Feedback gevenThe service was excellent, as we didn't have to wait long for a table on a Saturday at 11am. The food was beautifully presented and perfect for social media, the mimosas were delicious. However, it was quite noisy due to the chatter of other guests and kitchen sounds, making it difficult to have a conversation. It may not be the best choice for a relaxed, quiet brunch. Overall, I would rate the food 4 out of 5.
I was not disappointed with this place at all. We tried the Swedish waffles with lemon curd and lingonberry jam, and they were cooked perfectly with a delicious, balanced sweetness—a dish I won't forget. We also had the soft scrambled eggs with smoked salmon and I was impressed by the texture and flavor of everything on the plate. The service was quick, friendly, and neat, and the restaurant had a fresh and lively atmosphere without being too loud. I'm looking forward to returning.
This restaurant is adorable, with plenty of wooden utensils decorating the walls. The food was also delicious. It was a bit busy on a Saturday, but the wait wasn't too long. We tried the big spoon and avocado toast, and the house potatoes were especially tasty. We even got an extra order of potatoes for free! The big spoon had everything you could want for brunch all in one dish.
Order biscuits gravy with a side of vegan sausage, huevos divorciados, eggs Benedict. Food was decent. I think our favorite was the vegan sausages to be completely honest. Everything was okay. My brother had the biscuits and gravy and the biscuits… were rock solid, to where the fork wouldn’t go through it hard. Sent it back and they remade it but only 1 of the 2 biscuits was “softer”. Not sure if it was just old biscuits or biscuits just got left out. Other than that the food was decent. The staff was really nice and sweet.
This place is super cute and trendy! It's a little pricey but so is everything in SF. We received great service and the ambiance was warm and inviting. Would decibel go back!Food: 4/5