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Feedback gevenVery friendly and welcoming service. very warm for our group of 8 with children. excellent French bistro food. delicious desserts in the ground floor. we loved it!
The food and service were ok. Prices high and decor on each floor was tacky. The spaces lack any type of sophistication or sense of professional, high quality interior design. Very disappointing. Will not return or recommendation.
Both the food and service was EXCELLENT! Its abit price but all worth it. Love the chocolate at the end its a nice little touch.
We went for SF Restaurant Week, but ended up ordering the Chef's Tasting Menu. We were pleasantly surprised by most of the dishes. The duck was way over done, and the scallop crudo's flavors were very unique, we didn't care much for it. However, some of our favorite dishes were the onion tart, the half smoked salmon (which was pretty phenomenal), the chestnut veloute, and the dessert which was amazing! I'd return to the bistro.
Great food . High stool seating casual very metro European . Good