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Feedback gevenWow what a surprise to your taste buds!!!! After a long day of work this is the perfect place for food, fun and friends. Atmosphere was live, food was just delicious and a perfect place to try something new. When we stopped in we had the pleasure of enjoying there special menu of restaurant week. We got a 4 course meals for a awesome price. With every course you receive a difference beer to pair with that entree’. That was an experience. Each course was a pop of flavor for your taste buds. This place is a MUST TRY!!!! You will not regret it.
The beer is good, but the service is outstanding. The bartenders are incredibly enthusiastic when sharing insights about their brewery and describing each beer. They frequently rotate the beers on tap, which gives you a great reason to visit regularly and sample something new.
Great selection of brews on draft. Had the Howard Street IPA for 8$ a pint along with the Thirsty Burger which was absolutely fantastic $16) and came with a side of potatoes. Service was friendly and fast. Would highly recommend.
Definitely a place to eat when around the Moscone Convention Center. It's large enough that there are parties hosted here. The food is very good, an interesting type of Spanish-Amercuisine where you can find tapas next to burgers and pulled pork sandwiches in the menu. A business partner recommended this and enjoying their company along with the food made it a great experience. To start with a drink, we asked the waiter and he recommended the Howard Street IPA... it was DELICIOUS! Since the highlight of the menu is the Patatas Bravas (Fried potatoes with garlic and spices, but not extremely spicy where it's hot we ordered some and they were good, although not extraordinary. Considering that we were in the middle of a lunch meeting for work and we had to get back to the Convention Center to continue attending sessions, some of us decided that beer and potatoes was enough reason to not order a burger, so we went with the recommended salad, the Steak Salad. This salad is served with pieces of steak on the side, covered in chimichurri (the Argentinian salsa made of parsley, garlic, olive oil, etc. and blue cheese sprinkled all over the lettuce, arugula and spinach. Hard not to DEVOUR! Overall, good food and good service.
This restaurant is quite spacious. The Miso Garlic Fries are fantastic! They also offer a good variety of beers, including dessert beers. The staff was friendly and accommodating.
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