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Feedback gevenEs la perfecta fusión Franco Mejicana! Muy bien atendidos porEdgar y nos gustó queSebastien se tomara eltrabajo de charlar con los comensales- Elambiente es bien de Bistro yla comida excelente: compartimos un guacamole con pistachos, un pulpo perfecto y unadeliciosa Saboyarde. La tarte tatin fue el broche de oro, maravillosamente ejecutada Un lugar muy recomendable’
This place is mouth water amazing! first off before we even got into the food was edgar, probably one of the best waiters I had every luck sitting at his table! this man is super qualified at his work, he made the best suggestions and we ended our own tasting menu in the night each single for what we have set in our mouth was to take it. this chef white definitiw that his flavors profiles were just bleeding out! highly recommended!
Find amazing! French influenced directly in little san jose with excellent seafood, attentive staff a chef owner from paris. so we are prepared without being darkened excessively. try the octopus square for one of the best, true tarte tatin, with restaurant made vanilleeis that was heavenly
Excelente servicio y alimentos. Respetaron reservación.
Food was outstanding! Onion ring crab cake, lobster shrimp risotto and catch of the day (sea bass) were all delicious.