Why Not - San polo matese

I heard about “Why not” several times ‘cause it seemed to offer a really tasty meal. That’s the reason why I decided to try it. I ate there for lunch, tagliata with arugula, parmesan and balsamic vinegar. There was six of us and we all had the same dish. It was good, but nothing special, unfortunately the meat had too many nerves so it was very difficult to eat. Maybe we weren’t lucky! For the paid price I cannot give more than 3 stars.