Bera Bera Palacio De Aiete

The hotel had very little restaurants nearby. The restaurant quality was very good with good prices. They had spoken to me in English and Spanish, highlighting their ability to consider both cultures. The menu was of a high quality and I wish I could be there again.

I stayed in the hotel. The hotel is a a neighborhood where you cannot find many restaurants. Nevertheless the restaurant is ok. The price performance is great. The English speaking skills could be a bit better. The menu was good but it really was pushed from the beginning. I tried to ease the situation but it was not possible. The kitchen kept pushing.

Sudden storm made sense of staying in the hotel for dinner, rather than going downtown. Despite initial concern about lack of atmosphere, the waitress was really friendly, a few people came in and there was enough going on to make it a comfortable environment. The food was absolutely great no pretentions of clever dishes but real quality food that was perfectly cooked and very tasty. A brief but adequate wine list with great value for money completed the meal. Can really recommend mushroom risotto, Iberian pork and cheese/quince jam. Also Ribera del Duero Crianza super quality for the price.

Pedimos jarras de agua para los niños (de 4 a 12 años) y nos cobraron 2€ por cada jarra. En total 6€, cuando preguntamos el por qué nos dijeron que es que filtran el agua del grifo. La presentación es en una botella de cristal como de casa… Pagamos como por un agua embotellada y precintada, pero por una cogida del grifo y según ellos “filtrada “ El agua de Donosti es un agua de calidad, no hace falta filtrarla y mucho menos cobrar 2€ por agua del grifo. Una pena.

Is very good cooked and presented in style. with reasonable prices. It's worth eating in bera bera.