Agriturismo Su Stai - SANLURI

Me and my Girlfriend were on a 2 week trip in Sardinia. We did only stay here for 1 night on our way to Cagliari. We had some trouble finding there.. coming from the north. We decided to try this Agriturismo because it had so many great reviews. We were not disappointed! I had the best chicken of my life there, it was like nothing i've ever tasted before. superb. It was truly an experience eating there. We learned how a meal made of high quality ingredients really is like. The staff was very caring and pleasant. Thank you!

I came here and stayed for three nights. As well as having a fantastic private room, there is a common area for guests and an amazing restaurant with outdoor area. They also have the biggest BBQ I have ever seen and a lovely little farm. Their farm produces 99% of everything they use in the kitchen. The food was fresh, seasonal and very traditional. The staff are so helpful and go out of their way to make your stay amazing. Excellent for families, groups of friends, especially as they also do little group workshops making cheese, pasta or bread. They accomodated a party of thirty people on our first night easily and all menus included wine, bread, water and coffee. Thanks for an amazing time.

Beautiful place in the middle of nature, away from city noise, an oasis of peace and delight with exceptional sardinian traditional products. For those that love traditional dishes and wants to understand and enter in the local culture, this is the perfect place. Here you find accommodation at good price and obviously the restaurant, where almost all the food is their own production from their farms and fields. The best dishes that we eat here was piglets roast (porceddu arrosto) and fregola con salsiccia ... yummy... Obviously, all other dishes were delicious. Some of the products can be puchased as gift to take home. Definitely worth to spend here a leisure day!

Almost by mistake we are encapsulated in this farm, for the only purpose to spend a Sunday between friends, instead. we were greeted by a fantastic team led by a lady with a heart (and hands) of gold, very kind and ready to any request. we visited his farm, ordered, cared for in detail and scrupulously followed in the cleaning of animals. the kitchen awakened in me ancient flavors unfortunately forgotten. all good, all genuine and really pleasant to the palate, from the appetizers (tant, but really many) to the desserts. Last surprise? Not even that! price from medium sized farm, which I sincerely do not find suitable for the quality of the products offered. they definitely deserve a tip or purchase takeaway products...or maybe both!

We spent a night at the farm in the stalk to celebrate a friend's bachelorette party. the farm is very nice and cozy. very kind staff, thanks in particular to the sabrina lady, very nice and ready to welcome our requests. super recommended! Come on!