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Feedback gevenMy entre was bland and mediocre but the chips and salsa were good. Beer prices are too high. Good service.
We showed up 20 min before closing time on Saturday evening but no pressure to order in a hurry from wait staff or the manager , excellent food and great pricing , taste good as it looks . I would say try to this small place if you like the authentic southwest food .
I came during dinner and near closing time. I was seated in a timely manner. The lady who sat me met my initial needs, and she was very friendly. My server took quite a while to take my order. I ordered the steak and enchiladas. The ribeye was cooked just the way I like it, the enchiladas were more like cheese quesadillas with very little cheese, the sauce had a good flavor to it. The chips and salsa were great tasting. My biggest issue was the rice, the flavor wasn’t very good. The staff was a little unprofessional, laughing out loud and making jokes. Maybe it was due to where I was seated, I am not sure.
They removed curly fries from their menu, which were my favorite, especially when smothered in red and green chile. Aside from that, the food is decent and affordable. However, the parking situation is quite frustrating!
The food here is fantastic, and I especially enjoy the chili cheese fries. However, I'm disappointed that they've removed the curly fries from the menu; they were delicious.
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