Tanit - Beoordelingen

Ristorante che consigliamo da tutti i punti di vista. Ambiente molto ospitale, in sala un gruppo di giovani che fa la differenza, bravissimi. Abbiamo cenato ben...

Menú vario gustoso ed assortito, pizza delicata e ben fatta una delle migliori mangiata in zona. Gentilezza e precisione sono di contorno alla professionalità d...

Molto curato e soprattutto moderno. Abbiamo iniziato la serata con un antipasto di benvenuto, per proseguire con gli antipasti della casa e le pizze. Le pizze m...

Ho provato per la prima volta, per una pizza, sono rimasto molto soddisfatto, sia della qualità che del servizio, ci ritornerò sicuramente per un buon pranzo a...

Ispirato al club, volevo provare questo posto insieme ai miei genitori. il posto è molto bello e spazioso. i prezzi non sono eccessivi. Abbiamo preso le pizze e...

I found this restaurant after research in the internet. The recommendations were good so we went there and weren’ t disappointed. Nice ambience, wide range of f...

Seven of us stayed at a hotel a few minutes drive from this restaurant. We are big foodies and really appreciate good quality, well cooked food and spend time r...

We were just driving around Santa Flavia, near where we were staying at Hotel Domina, and chanced upon this place. It was early for Sicily; hardly anyone else w...

We found porticello itself tacky and dirty. however the highlights of our stay were finding this restaurant and qasa. (read separate review). this served some n...

Exceptional pizzeria with excellent service. We had mahagerita which was perfectly crisp and delicious. The wine list is largely local. We had a lovely red. Ver...

Cozy neighborhood restaurant with a very nice outside terrace. Don't skip the starters and get at least a mixed bruschetta plate. Tartar Tonno Rosso is a must f...

Sunday night, busy, we didn’t have reservations but sure they made a table for my kids, my wife and I. The dinner was very well, service friendly and fast and i...

Absolutely sensational meal and service. I could go on forever about my fillet steak, the.rabioli. the lamb and the gnocci but.you just have to go yourself. As...

We made a reservation that was accepted. We then walked 40 minutes to find the restaurant was closed. Waste of time.