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Feedback gevenI was pleasantly surprised by the modern ambiance, featuring cool pendulum lighting, art, and good music. I ordered the vegetarian pho, which came with all the usual accompaniments on the side: fresh basil, chili peppers, bean sprouts, and a slice of lemon. The table was also adorned with hoisin sauce, soy sauce, chili paste, and sriracha. My pho was packed with noodles, broccoli, tofu, and carrots. I felt like I might have missed some ingredients, but they expertly combined everything for a fresh, flavorful, and delicious meal. I’ll definitely be back! Next time, I might even try one of their Vietnamese kitchen cocktails or a glass of wine.
I had to wait a bit longer than expected, but I absolutely love the ambiance and lighting in the place! The waitress was incredibly sweet, helpful, and accommodating. We ordered the wings appetizer with their sweet and spicy sauce, the pho special, and the pan-fried ramen. Plus, they have bendy straws! None of the dishes disappointed us at all. I definitely recommend this spot for pho lovers! I went there dressed casually since it has a laid-back vibe. I’ll definitely be coming back to try more from their menu for sure!
I had a wonderful experience with delicious food and excellent service! I ordered the pan-fried ramen with pork, and it was fantastic! The only thing that would have improved the meal would have been a touch more sweetness.
We've been here before, eating has always been pretty good. the restaurant has always been clean. the decor is quite simple, much like a single apartment right after the divorce. they could definitely throw it on a stick. we ordered four meals to go, all enjoyed their meal. the garlic noodles with the filet were the best meal. the service was very good, we come back.
I love the Porkchop plate, I always get it. But this time I grab a BBQ Bahn mi sandwich ..... I'm originally from Arizona and the Bahn over there has twice the meat. There were more Carrots than bbq pork Presentation is good, Bread and Carrots $10+ is a Rip off
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