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The most successful interpretation of this classic traditional Portuguese cuisine. the ritual, presence and contextualization of the chef chef luís sottomayor,...
Lees verderUm obrigado ao Chef e à equipa pelo fantástico atendimento e pelo famosíssimo e delicioso cozido em pão. Realmente top. De excelência.
Encantador, amoras e sabores com muita criatividade e amor. Parabéns foi uma surpreendente experiência. Agradecida e muita saúde e paz para toda a Equipe.
Recomendado tudo excelente: qualidade simpatia, variedade.
Serviço fantástico e ambiente acolhedor. cozinhado nas estrelas do pão. muito bem sucedido
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Lees verderThe most successful interpretation ever of this classic of traditional Portuguese cuisine. The ritual, the presence and contextualization of Chef Luís Sottomayo...
Lees verderNice athmosfere and pleasant staff Choice was the “Cozido no pão”. Not bad at all but something’s missing like, for instance, a cup o rice. Price above average...
Lees verderWoW! Something is not right. I have always relied on trypadvisory when choosing a restaurant and every experience was really great, but at Adega O Monhe I felt...
Lees verderGreat stew on the bread! Great meat choices for a fish that takes 40hrs to prepare and cook. Awsome...
Here you find typical food, a good service, a very quiet and agreeable ambience with nice people. It is easy to park the car around and close the restaurant. It...
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Lees verder