Alfredo In Cucina - SANTA MARINA SALINA

Local “to good” but characteristic and with good service. We stayed there for the baked bread and we were not disappointed.

Great bread cunzato....and granita....touch obliged...

It is worth coming from Turin to reunite Piero to the stoves, simply wonderful cuisine, from the crudite to the gnocchi.... Without talking about spaghetti with bread or maltagliati with curls or various Fish in pistachio crust Va bè for the granite there is always a corner Thanks Piero

You don't. It's the SIMBOLO, the INTERA ISOLA FAIR! To go to SALINA and do not FERMARY FROM THEIR It is like to go to the EGYPT and do not experience the PIRAMIDI! !

You don't. It's the SIMBOLO, the INTERA ISOLA FAIR! To go to SALINA and do not FERMARY FROM THEIR It is like to go to the EGYPT and do not experience the PIRAMIDI! !