Palma - Santa Monica

I have made reservations to have thankgiving dinner with my man. he ordered the pre-ordered Thanksgiving dinner and I ordered the spinach bucatini pomodoro with salmon and pre-order wein. our bill was $188. the only thing we liked was the prefixed wine tasting. Thanksgiving dinner and dessert my man was room temperature and the spinach bucatini I ordered was strangely slim because the pasta was underboiled and had either too much butter or oil. the food was moderate and the service was differentiated, our waiter seemed too busy to check us out. the best of our dinner was when the sommelier came to imagine and explains the species of wein I had ordered. that showed his passion for what he does, we have appreciated this kind of gesture. based on the quality of eating and service we will not return to this restaurant.

They love the Moroccan atmosphere of this cozy yet airy room. eating was fantastic, ordered 5 pieces dishes for two of us, special mention of the artichokes! cocktails also beautiful.

I sat without anyone visiting my table for about 20 minutes. it took another 20/30 minutes to get my food. that was extraordinary. my drink wasn't that great either.

I enjoyed everything about my experience, but it was a bit too quiet for my taste. The service was very personal and attentive, and the atmosphere was fantastic.

I really enjoy this place. The seating is warm and welcoming and you just want to hang out. The Parmesan fries and the squash blossoms are great and the whiskey sour I had was also delicious.