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Feedback gevenFor me and for many of the holy pola, this little corner has won the admiration of all. When they started working, a humble pair of French who opened a particularly small place and where they only worked, no one would say that things would go so well. their way of doing things, their good dough and their unique and homely quality, have given life to this small pizzeria, which now begins to magnify itself to what is locally referred to. Now they have changed from local, and they have some tables, and the possibility of dining there, the portions of 1 € with their chubby dough, are the most about the young, in particular I love chicken pine, and in case it was little now they also do home desserts. I love it!