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Feedback gevenSunday dedicated to the do in sant'elpidio, provided of stop. I can't write directly on the do, but something I will say, starting from the good local organization for the proposed sites, but excluding the park of villa rutigliano, in short places of which only the park is visited in total abandon. Despite this only undressed disappointment, we returned to the hills for lunch. exquisite. the cottage is airy, well furnished, cozy. friendly and friendly owner, next to the room girl, active and caring. appetizer of ascolana olives and caciocavallo with roasted speck, vegetable bundles, grilled meat, boiled bietolo and English soup. Very well. do not leave the praise to the red wine of the local winery
With my husband we happened almost by chance at lunch in this place, a real discovery! We were greeted with great friendliness, even if it was late, in a very nice room and we ate very well. Products of the first quality territory, cooked with mastery. I highly recommend it and if we still understand in this area, we will not miss to stop. Thank you.
Dinner with family, the reception of the owner is attentive and fast. The simple menu, there are interesting things, surely the appetizer is worthy of note, convenient and abundant.
Intrigued by reviews we book at this place. Very nice location, with a beautiful view from the hill to the sea. We order a starter of the house in two that among other things was the best reach. I'm begging you to call me asking you to eat a good beef. From the menu no Fiorentina or roasts to book, recommended by the waiter we take an Angus steak and a steak ensuring that the meat was very tender. There comes meat with black plate residues and we were the first customers, moreover it was full of nerves and hard enough. We take a portion of baked potatoes that were boiled potatoes and spent two minutes from the oven and a portion of grilled mushrooms raw and flavored . Red wine of the cold house . In short not a right thing. For a starter, two seconds a quarter of wine and a water 65 euros, really too much in relation to quality. Unconscious.
DOMENICA DEDICATA AL FAI in Sant'Elpidio, provided by Fermo. I cannot write directly of the FAI but something I will say however, starting from the good local organization for the proposed sites, but excluding the park of villa Rutigliano, in locality Corve of which you visit only the park in total abandonment. Despite this unique disillusionment, we returned to the hills for lunch. Exquisite. The farmhouse is airy, well furnished, welcoming. Owner vigile and kind, next to the room girl, active and caring. Appetizer of ascolana olives and caciocavallo with roasted speck, vegetable bundles, grilled meat, boiled bietoles and English soup. All very good. Not to be missed is the eulogy of Piceno red wine from the local winery