El Pollo Caballo - Santiago

Return chicken horse square egaña none is compared to the best attention and first meal

This place stays as I remember it from a small and I don't mean its infrastructure, but its warmth of attention and great taste of dishes

I went to lunch with friends of youth , good pisco sour , in the food elegi chicken al pil pil very good decision dish presented in greda pepper mounted on fire that consumes fast , tasty , a spicy and abundant touch . Good wine menu. Excellent attention, quiet place to eat and talk.

In the heart of the Matta district, it is a classic restaurant whose specialties are roast chicken and fries. They have a letter with other dishes, only a somewhat high value is observed, which has been the trend currently in the entire gastronomic field. In any case the dish consumed, fulfilled the expectations of quantity and taste. After the long quarantines, capacity restrictions and mobility and healing permits, it is always good to have a taste and eat in an established and recognized place. It is noted that the local administration is accounted for by foreign women, at least at the entrance is seen. This is recommended

Good portions, price suitable for quantity. Mechada with spicy puré, he missed the bait to be softer and softer. Lomo with salad, meat point a little past for what was asked. Salad as they correspond according to the price. For a family lunch it's a little onerous.