Tip Y Tap - Santiago

Very good crude to share,Rich pisco sour, but half expensive for my taste.Fome the place, no music or wave.Regular attention.I had more expectations.

I really like the place. I went to lunchtime and was replete, but they still attended me quickly and very friendly. The dishes were huge and very rich. I recommend my friend's palto: milanesa with fries, was very rich and big !! And also the 'orange vitamin' that they told me is just juiced.

I think only the kindness of service is what I can highlight from this place. The sandwich I ordered had the tomato and the most insipid stick I've ever tasted... it's hard for that to happen with 2 ingredients in the same sandwich. If it weren't for the fries I tried before, I would have been starved and with a bad feeling at lunch.At least the furniture accompanies and the space is well used. But I don't think he's going again.

He had gone to other Tip and Tap before and had never been very happy. First time I really enjoyed what I ate and with a very good attention.The place has the same wave as all Tip and Tap: familiar and simple, discreetly decorated.This time I changed the little bit and went straight for a Churrasco Tip and Tap (mas May) and it was the best choice! The exact ingredients and in the fair amount and super tasty and soft meat (easy to cut and chew). I haven't had such a tasty homemade sandwich for a while. We were a large group and they were all happy with their orders, from the classic crudes that serve here to shrimp salads.Well recommended if that level is maintained and would definitely go again.

This is a classic... it never fails, it's part of the tradition... very well!, the bad is the delay if you go alone, if you have many tables it's hard to get out fast even if you go with it or notice it. ..